Hocus Pocus Watch Party + Free Printables

“We must find the book, brew the potion and suck the lives out of the children of Salem before sunrise. Otherwise, it’s curtains. We evaporate! We cease to exist! Dost thou comprehend?” —Winifred Sanderson

Who’s ecstatic about the new Hocus Pocus movie?


If you’ve been following the blog for a while you know I love a good theme. Last year I did Beetle Juice a Night for the Living Dinner Party which was a haunting good time!

This year, in celebration of the new movie premiering September 30th I chose a Hocus Pocus party.

It may not be a circle of salt, but these batches of tasty treats will certainly protect you from zombies, witches, old boyfriends, and guests screaming for the exit.

Free printables can be found at the end of post.

Rice Krispies

What You’ll Need:

  • Wax paper
  • 365 by Whole Foods Market, Cereal Brown Rice Crisps
  • Dandies Vegan Marshmallows
  • 1 tsp vallina
  • Earth Balance Vegan Buttery Sticks
  • Purple food coloring (mix blue and red)
  • Halloween sprinkles


  1. Line baking dish of choice with wax paper sheet. Set Aside.
  2. Melt butter and marshmallows in a medium saucepan over medium-low heat.
  3. Add food coloring
  4. Once marshmallows melt, remove from heat, and stir in vanilla.
  5. Quickly add cereal
  6. Pour mixture into the prepared baking dish, press, and flatten.
  7. Add sprinkles to the top
  8. Allow to cool, and cut.

“Amok, amok, amok, amok, amok.” —The Sanderson Sisters

Billy’s Brains Mocktail

What You’ll Need:

  • Raspberries
  • Blackberries
  • Strawberries
  • Mint
  • Agave or honey
  • 1/2 cup Water
  • 1/3 cup Chia Seeds
  • Lime
  • Ginger beer
  • Cherry Juice


  1. Start with your mashed brains: place raspberries, blackberries, mint, agave or honey, chia seeds, and water in medium sauce pan.
  2. Simmer until consistency is thick. Take off heat, and allow to cool. I made mine the night before and allowed to cool in fridge overnight.
  3. Once chia jelly is cool, add to bottom of favorite glass, fill with ice.
  4. Add a few splashes of cherry juice, and then fill with ginger beer.
  5. Squeeze of lime juice and sliced lime for garnish.

“Unfaithful lover long since dead. Deep asleep in thy wormy bed. Wiggle thy toes, open thine eyes, twist thy fingers toward the sky. Life is sweet, be not shy. On thy feet. So sayeth I!”Winifred Sanderson

Triple Chocolate Spell Book Brownies

What You’ll Need:

  • Brownie Mix
  • Eyeball sprinkles
  • Black icing


  1. These are easy because I didn’t make fresh homemade brownies. I took the easy way out and bought Ghirardelli double chocolate brownie mix.
  2.  Follow the instructions on whatever brownie mix you purchased.
  3.  Allow brownies to cool. If you don’t, designs will melt.
  4.  Using black icing and eyeball sprinkles make your cute Hocus Pocus book!

Sanderson Sisters Savory Popcorn

What You’ll Need:

  • Rosemary
  • Chives
  • Salt
  • Popcorn
  • Coconut oil
  • Treeline Vegan Soft Herb and Garlic Cheese
  • Cauldron for serving (optional)


  1. Combine coconut oil, rosemary, chives, salt, and herb garlic cheese in large pot.
  2. Simmer over medium heat.
  3. Once oil is hot, add popcorn kernels
  4. Place lid on pot and allow to cook. Be sure to stay with popcorn or it will burn.
  5. Shake regularly.
  6. Once kernels begin to pop, make sure to shake popcorn around so the popped corn doesn’t burn.
  7. Once cooked, add to large bowl or cauldron. Season to taste.

“Burning rain of death… Tis water” | Flavored Water

“You’ve messed with the great and powerful Max! Now you must suffer the consequences. I’m going to summon the burning rain of death!” —Max

What You’ll Need:

  • Oranges
  • Strawberries
  • Mint
  • Basil
  • Water


  1. Wash fruit
  2. Slice fruit saving slices for juicing
  3. Fill container with water and add sliced fruit
  4. I let mine sit overnight, and then filled with ice the next day
  5. Juice a few pieces of strawberries and orange slices

Witch’s Hat Pizza Bites (vegan)

What You’ll Need:

  • Treeline Vegan Soft Herb and Garlic Cheese
  • VIOLIFE Just Like Mozzarella Shreds
  • Immaculate Baking Company Organic Crescent Roll
  • Pizza Sauce
  • Yellow bell pepper
  • White onion
  • Mushrooms
  • Basil


  1. Chop veggies and basil until they are small-little bits. Sauté and set aside.
  2. Preheat oven as directed by crescent packaging.
  3. Lay crescent roll dough flat. Smooth the larger end so it’s wide enough to hold sautéd veggies.
  4. Using a butterknife spread Treeline vegan cheese inside dough. Add veggies and a sprinkle of mozzarella
  5. Roll large end, tuck top and sides, leaving a little dough for your witch hat-point (as pictured above).
  6. Optional – glaze with melted butter and chopped basil leaves
  7. Bake until golden brown
  8. Serve with side of pizza sauce for dipping.

Dead Mans Toes

“Dead man’s toe, dead man’s toe! Dead, dead, dead!” —Sarah Sanderson

What You’ll Need:

  • (2packs) Field Roast Vegan Smoked Apple & Sage Plant Based Sausages
  • (2packs) Immaculate Baking Company Flaky Biscuits
  • Everything but the Bagel Seasoning


  1. Preheat oven to 350°
  2. Cut each sausage in half
  3. Unroll dough, smooth flat. Cut dough in half.
  4. Place sausage on one end and roll.
  5. Repeat. Recipe should make a total of 16 toes. Sprinkle with Everything but the Bagel seasoning.
  6. Place in oven. Bake for 15 minutes or until dough is cooked.

Free Printable

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